Smokin’August 2nd, 2007
For sticky, smoky, lip-smacking ribs, chicken, steak – whatever you want – Marks & Spencer’s Sticky Barbeque Marinade is the business. Rob and I love it and I just had to share it with you. Of course it’s great for barbeques, but also for no-effort, quick and tasty mid-week meals. All you need to do when you come home is heat the oven, open the jar, pour the marinade over meat, leave it for 5 minutes or more and slap it in oven. Open a bag of salad leaves to serve it with and dinner is ready. Fantastic.