I cooked chicken in garlic for dinner today, loosely based on a Nigel Slater recipe. I slowly fried the chicken…
I adore home made chicken stock and love making it. As it simmers slowly the house is filled with its…
Mushrooms again! I don’t often cook with mushrooms as Rob doesn’t like them – they are a treat just for…
Brown 500g of good quality lean beef (or even better a mixture of beef and pork) mince in a non-stick…
One of my favourite soups is roasted garlic and tomato (the roasting deepens the tomato flavour) but when I have…
We had a nice piece of pork belly for dinner tonight. Here’s what I cooked up. Slow-Roasted Pork Belly Try…
