Thanks to all the contributors:
With Knife and Fork
What I Ate Today
The Hungriest Hippo
Good Things Come in Small Packages
A Brit’s Dish A Day
Allotment 2 Kitchen
‘In the Bag’ is a monthly food event run by Julia from A Slice of Cherry Pie and Scott at Real Epicurean
What a great idea this was! Great recipes.
Mmm – lovely – Thanks
Fantastic roundup, as always. Will have to try some of these!
Thought so… I had trouble sending you the email for my March In The Bag post… Count me in? http://gato-azul.blogspot.com/2009/03/march-in-bag.html
Oh no, I’ll add you in right now Louise.
Thanks for hosting! The round up looks scrumptious!
Thanks, Julia… it rounds things up nicely… there was one empty spot ;-P
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