In the Bag: Cooking the Month of December

For this month’s ‘In the Bag’ food blogging event, my co-host, Scott of the delicious blog Real Epicurean, and I are getting festive! Take a look at what we’ve put in the bag: Chocolate Nuts Cream For those of you…

In the Bag: Cooking the Month of November

This month, ladies and gentlemen, my co-host Scott from Real Epicurean is holding the ‘In the Bag’ party over at his place and we have the perfect autumnal choice inside: game. I’m already thinking up what to cook…. Read post

In the Bag: Cooking the Month of September – The Round-up

Wow, the bag is back with a bang! After a little hiatus the food blogging event, ‘In the Bag’, which I run with my co-host Scott from Real Epicurean, started up again in September and what a response we had! We challenged you to come up with a dish using mushrooms, nuts and herbs and just look at what you came up with Read more.

In the Bag: Cooking the Month of September

The bag is back!

After far too long my co-organiser, Scott of Real Epicurean, and I have finally got our acts together and organised another ‘In the Bag’ food blogging event. Read post.

In the Bag: Cooking the Month of January – The Round-up

For January’s challenge we decided a bit of a detox was needed, so we put lemons, garlic and sesame seeds into the bag. Here’s a round-up of the entries from Pan Gravy Kadai Curry, As Strong As Soup, Said Simon…

In the Bag: Detox January

After all that (rather fabulous) excessive eating and drinking over Christmas Scott and I feel in need of a detox, so we’re filling this month’s bag with these great ingredients full of health benefits: LemonsGarlicSesame seeds Get detoxing, guys and…

In the Bag: Christmas Special

Whoo hoo, we’re back with another bag! My co-host, Scott, has been away for a while, busy with his gorgeous new baby girl (I think we’ll let him off) but he’s back on the food blogging scene and all fired…

In the Bag: Cooking the Month of August, the round-up

In August we turned up the heat with chicken, chilli and garlic. Here are your entries. London Foodie in New York: Yum in Tum: Going with my Gut: Gin and Crumpets: Gastronomical G-spot: Back to the Chopping Board: Apple Crumbles:…

In the Bag: Cooking the Month of August

This month’s bag is full of heat, even if the British summertime isn’t. What can you come up with using these ingredients? ChickenChilliGarlic Entry DetailsMake a dish using the ingredients and blog about it then send an email with ‘In…

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