After a hearty breakfast this morning of eggs on toast, lovingly cooked by Rob, we drove down to Whitstable for some sea air and fresh fish. There is a wonderful selection of freshly caught fish at Whitstable fish market which looks and smells fantastic. This is the good stuff. The fish mongers will prepare the […]
Mushrooms again! I don’t often cook with mushrooms as Rob doesn’t like them – they are a treat just for me. The ones I bought at the farm shop were meaty and tasty and I made the most of them this week. This was simple, quick and very, very satisfying.